Our Story
Sugar Tits was crafted by Amanda Watkins as an act of delicious rebellion against processed junk, restrictive wellness, and the lie that healthy food can’t be fun. After transforming her own health through whole, intentional eating, Amanda set out to create an ice cream that felt indulgent, nourishing, and full of energy (literally).
Made in small batches in Los Angeles, every pint of Sugar Tits is dairy-free, refined-sugar-free, and infused with crystal vibrations and Reiki energy. It’s not just dessert. It’s a ritual, one that feeds your body and your soul.
With her husband Gabe and their bulldog, Pawblo Escobar, by her side, Amanda’s vision is rooted in joy, flavor, and not taking life too seriously. Because indulgence should feel good, inside and out.
